Take out whipped cream cheese so it can get a little above room temperature

Roll out both pie dough servings into 1/2 inch thick shapes of your choice

Bake according to package instructions for baking an empty shell

Let the pie crust completely cool

In a medium bowl, add whipped cream cheese, honey, vanilla, and basil      

Carefully spread whipped cream cheese mixture on one pie shell

Place 2nd pie shell on top of first pie shell

Spread desired amount of whipped cream cheese mixture on top of the 2nd shell

Place orange slices first, then add berries

Drizzle honey on top and garnish with basil leaves

Done!