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How to Make Easy Cupcake Cones

Ingredients

Scale
  • 1 Package Boxed Cake Mix (Any flavor)
  • Ingredients required to make Boxed Cake
  • 24 Waffer Ice Cream Cones
  • 24ct Cupcake Pan

Instructions

  1. Preheat oven to 350 degrees
  2. Prepare boxed cake batter according to instructions on box. 
  3. Stand up ice cream cones in muffin pan.
  4. Add batter to cones and only fill 3/4 of each cone. (Batter will expland)
  5. Place in oven and bake for 15-17 minutes. (Test batter with a toothpick to make sure batter is completely cooked)
  6. Let cool.
  7. Add icing and decorate to your liking.
  8. Tip: Eat these within 24 hours for best results.
  9. Makes 18-24

Find it online: https://www.rosalynndaniels.com/how-to-make-quick-and-easy-cupcake-cones/